This machine includes one plastic die plate. If you want
different size, please buy it individually.
The dough divider Rounder is widely used in catering units to divide and round dough for making pita, chapati, steamed bun, etc.
1. Separable and compact design
2. Uniform and complete segmentation and rounding
3. Save time and cost and improve work efficiency
4. Easy operation and maintenance. Different sizes of molds are available
6. Proportion of water suitable for dough: 35%-50%
7.This machine's automated system provides a very time-saving facility for high-volume kitchens and bakeries.
8.The splitter precisely divides the mixture into pieces and then rolls the circular machine into tight balls. The divided dough is then rolled neatly onto the platform and placed in a dough tray for storage.
(That is, if the dry flour is 1kg, the water should be 0.35-0.5kg)
• What kind of Dough Divider Rounder do you use?
---- Shipping, air, express all OK.
• What is the price of your Dough Divider Rounder compared to other suppliers?
-----Our prices are reasonable and the quality is very good.